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Atwood Heritage has been hand crafting authentic dry cured meats since the 1950's, using traditional fermting and smoking techniques, in recipes that have been handed down over centuries within the Mennonite community. The fermentation process helps with digestive health, while the snack sticks contain no fillers or binders, and are both gluten and dairy free. They are high in protein, omega 3 fatty acids, and are a tasty, low calorie snack.

 

They use only the highest quality, whole muscle, meat cuts. The snack sticks use a traditional beef collagen casing.

 

Available in a variety of sizes, flavours, and protein sources, including:

  • Protein Sources
    • Grass fed angus beef
    • Bison
    • Elk
    • Venison
    • Kangaroo
    • Boar

 

  • Flavours
    • Mild
    • Hot
    • Honey Garlic
    • Teriyaki

Dry Cured Meat - 2-Pack Snack Sticks

PriceFrom C$4.50
Excluding Sales Tax
Flavour
  • Mild

    Beef, pork, water, sugar (maple syrup), sea salt, cultured celery powder, spices, starter culture, olive oil, natural wood smoke.

     

    Medium

    Beef, pork, water, sugar (maple syrup), sea salt, cultured celery powder, spices, starter culture, olive oil, natural wood smoke.

     

     

    Hot

    Beef, pork, water, sugar (maple syrup), sea salt, cultured celery powder, spices, starter culture, olive oil, natural wood smoke.

    Honey Garlic

    Beef, pork, water, sugar (honey), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

     

    Game Meat - Bison

    Domestic bison, pork, beef, water, sugar (maple syrup), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

     

    Game Meat - Elk

    Domestic elk, pork, beef, water, sugar (maple syrup), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

     

    Game Meat - Venison

    Domestic venison, pork, beef, water, sugar (maple syrup), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

     

    Game Meat - Kangaroo

    Kangaroo, pork, beef, water, sugar (maple syrup), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

     

    Game Meat - Boar

    Domestic boar, pork, beef, water, sugar (maple syrup), sea salt, cultured celery powder, pepper, garlic, starter culture, olive oil, natural wood smoke.

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